Chickpea Flour | 3 LB | Certified Glyphosate Residue Free

Our Garbanzo Bean Flour is made strictly from our Washington-grown Kabuli Sierra garbanzo beans and has no additives or preservatives. New packaging coming soon! We are excited to launch our updated bags. Please be patient with us while we work through the last of our previous packaging.

Chickpea flour has a neutral, slightly nutty flavor that is perfect for cookies, bread, and gluten-free baking of all kinds. In order to ensure the freshest taste, our flour is milled in small batches to give you premium gluten-free flour unlike any other. These have an incredible fluffiness that will have you stacking these cakes to the ceiling.

Certified Glyphosate Residue Free by The Detox Project.